SUNDAYS 10 - 2 · APRIL THROUGH OCTOBER · RAIN OR SHINE
O U R S E A S O N P R O D U C E R S & V E N D O R S
Our Season Producers are listed below. The Frankfort Country Market is a grower's only market, featuring locally-grown produce, plants, prepared food and gourmet products.
Humanely, pasture-raised and without the use of hormones and antibiotics: eggs, chicken, turkey and duck. Grass-fed beef, sold by the quarter or ground by the pound. Pasture-raised pork is avail. as ground or sausage and also by the half. Our bacon and ham are nitrate-free.
Natures Pasture Auburndale, Wisconsin Jim Manser or Renee Weiss-Manser 708.574.1196 www.naturespasture.com
Natures Pasture is a family owned and operated farm located in Auburndale, Wisconsin. Natures Pasture is dedicated to growing natural food in a natural environment. Our specialty is grass fed, Black Angus beef and pastured chicken and turkey. We feed and finish all of our beef on fresh grown perennial natural grasses, no grains are ever used. Our cattle are grazed day and night and they are never given any types of hormones, or antibiotics. Our cattle are raised in a humane, stress-free environment with rotation of our paddocks allowing for clean grazing areas and natural fertilization of our pastures.
Blankenship Farms is a third generation Southwest MI family farm, providing fresh fruits and vegetables for over 50 yrs. We grow peaches, apples, plums, strawberries, blueberries, cherries, tomatoes, sweet corn and much more. While we are not 100% organic, all our produce is grown w/minimal chemicals.
Earth & Skye Farm is a small CSA farm and an adventure in growing vibrant, healthy food and soil while exploring the spiritual and creative dimensions of farming; providing space to experience and honor the rhythms of seasonality in plant, insect and human life. I grow a wide variety of annual vegetables and some culinary herbs using environmentally conscious and sustainable methods of productions.
We are 5th generation farmers who care about the land we farm. We are a small family-run farm, and your satisfaction is our priority. We strive for quality at a fair price and grow a large variety of fruits and vegetables.
Leaning Shed Farm Berrien Springs, MI Dave & Denise Dyrek 312.613.0696 davedyrek@comcast.net
Healthy crops without synthetic chemicals and fertilizers. A variety of great tasting heirloom vegetables and fruit good for you and the environment. The farm began as a weekend getaway for two Chicagoans, the past 4 yrs. have included farming classes, seminars, and bountiful crops. Soil building and crop rotation is foundation of our farm.
Chris Covelli began farming as Tomato Mountain Farm in 1993. With a degree in geography from UW-Madison, he is a self-taught farmer and food scientist. He moved to his current 12 acre farm in 1999 and a few years later started bottling a line of salsas, sauces, soups, etc., from his organic produce in a licensed kitchen on the farm. In 2010, the farm re-started a dormant CSA to expand the diversity of crops grown and develop a relationship directly with customers. The CSA is available for an extended season (through December) by home delivery throughout Chicagoland.
Family owned and operated just picked seasonal: apples, peaches, pears, plums, blueberries, cherries and even apricots...just some of the fruit we will have to offer this summer. We will also have fresh garden grown flower bouquets! Visit our country store for jams, jellies, juices and more. Check our website for more information about our International Cherry Pit-Spitting Championship; Tours; Outdoor events; "Rent your own apple tree" and more.
Wind N Oaks Farms strives to produce fresh vegetables and mushrooms that are grown responsibly. By this, we mean that we do not use any chemicals that are unnecessary and strive to use as many organically approved chemicals as possible. We try our best to be as environmentally friendly as possible using mushroom compost to lower our fertilizer needs and will soon be heating our greenhouses with waste oil. We raised mushrooms, hydroponic greenhouse vegetables and a variety of field-grown seasonal vegetables.
Benoit Farms is a family run farm specializing in farm crops: over 60 varieties of pumpkins and gourds, the farm has a U-Pick pumpkin patch and performs educational field trips for area schools. We harvest a large variety of summer produce: sweet corn, tomatoes, beans peppers, potatoes and much more.
Live orchids, house plants, and all orchid growing supplies
Bocks Greenhouse Mokena, IL Gary & Char Bockover 815.485.2165 charbock@comcast.net
Gary has been interested in the growing of plants when he retired over 12 years ago. He turned his energies toward propagation of different species of annuals and perennial flowers. Since then, Bock's Greenhouse has become a family venture, which as expanded into many new varieties of flowering plants. The 2011 season will feature various annuals in hanging baskets and planters, bedding plants for borders and many more varieties will be available including perennials.
Garden Designs, Inc. Beecher, IL Gina Birmingham 708.946.6151
Koreman Greenhouse & Landscap Co. is a resource for local homeowners. Come meet the owner, Paul for a free consultation about your landscape. Offering products for all your landscape needs including specialty flowering plants, perennials, shrubs & trees.
Poopy-Doo Farm Emily Thiel 708.534.9878
Poopy-Doo Farm is a 13-acre farm located in southeast Monee Township. Major products offered are: Mama's Magic Manure, an aged, odor-free manure from seven different animals that includes hay, straw and wood shavings. The combination makes it more nutritious. Goat & sheep are sold for meat or to start or enhance an existing flock or herd. Eggs are also sold when available. Our newest product,Carmen & Carries Compost Cookeries is a raw version of the above, without the horse manure, to heat up composts.Our products are offered in various quantities with delivery available within a 15 mile radius of the farm.
Handmade chocolate dipped confections specializing in toffee, caramels and marshmallows. Spring and summer items include frozen chocolate covered bananas, key lime pie and cheesecake. In the fall, we offer gourmet caramel apples and our own blend of hot chocolate with homemade marshmallows.
Authentic Artisan pickled products including 13 varities of pickles, 6, of beets. Jarred by Gramps himself in Scales Mound, IL
Marilyn's Bakery Hobart, Indiana Robert & Barbara Eustace (219) 962-BAKE www.marilynsbakery.com larkbutch@frontier.com
Quality homemade pies with a conscience made with seasonal, locally-grown, farm fresh produce. We offer a large vegetarian selection and a wide variety of healthy alternatives.
Freshly handmade kettle corn, lightly sweet and lightly salty as well as caramel and cheese corn. Freshly squeezed lemon shake up.....truly refreshing!!!
We are a full service restaurant open everyday at 11am for lunch and dinner. We specialize in stone oven baked goods including pizza breads and a complete pastry shop. The complete menu includes many pasta choices and entrees including roast loin of pork, braciole, veal parmesan and shrimp scampi. You can order online at www.parmesans.com or buy our new app at the ITUNES store or the Droid store.
Sonoma Farm is an artisan manufacturer that creates or sources the best gourmet foods on the market. We offer a line of Certified Organic products in all our categories. Our ingredients are from top producers in California, Italy and our local region. All of our products are hand crafted in small batches to gourmet specificationa and quality. Our product offering includes Gourmet Olive oil, Infused olive oil, Dippers (w/herbs), Sea Salt, Breads, Soups, Brussel Sprouts, Pasta Sauces, Giardiniera, Garlic Cloves, Dips, Olives & Salad Dressing, and much more.
Family owned and operated business specializing in baked goods which we make fresh from scratch using no preservatives. In addition to our regular baked goods, we also have gluten free and no sugar added choices. Our jellies, jams, fruit butters, salsas and pickles are produced in small batches using locally grown produce for the freshest flavor around.
Whisked Away Pastry is a gourmet bake shop that creates all of its treats from scratch. Whisked Away features yummy sweets including assorted cupcakes, French macaroon, coffee cakes and fresh fruit tarts using the highest quality ingredients including real butter, Nielsen-Massey vanillas and fresh fruit. The shop was founded by Regina and John Gelhaus out of their love for all things sweet and their desire to share that passion with those around them. They can't wait to help you create some sweet memories. Whisked Away also features a line of treats for special occasions. They would love to help you create sweet memories for birthdays, weddings, showers, graduations, or any other party you are planning. Call or email for details about the cakes, part favors and sweet tables they offer.
Come try our meat and vegetables from the Spanish province of Valencia. We learned to make paella during the five years we lived in Castellon de la Plana, Spain. We are happy to offer this typical Spanish dish cooked from scratch, onsite at the market. Ingredients may change week to week. Please 'like' us on facebook to receive this week's menu. Paellas are gluten-free and peanut-free. BUEN PROVECHO!
Hannah Bee Honey Hannah Barnes, Peter Stroh 708.476.3655
